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Commercial Food Processors for the professional kitchen.
Our bowl cutter can chop, mash, knead, emulsify any product in seconds: vegetables and herbs, different types of dough, raw or cooked meat, fish,…
Commercial Food Processors for the professional kitchen.
Our bowl cutter can chop, mash, knead, emulsify any product in seconds: vegetables and herbs, different types of dough, raw or cooked meat, fish, fruit, nuts, ice, hummus, etc.
Sammic Food Processor / Veg Prep Combi machines are strong, very easy to use and clean. Stainless steel construction and highest quality material, all suitable for contact with food. They offer high production due to their vent…
Sammic Food Processor / Veg Prep Combi machines are strong, very easy to use and clean. Stainless steel construction and highest quality material, all suitable for contact with food. They offer high production due to their ventilated motors that allow continuous use.
Sammic offers a wide range of commercial gear driven slicers for foodservice, institutions and food retail.
Sammic offers a wide range of commercial gear driven slicers for foodservice, institutions and food retail.
Hamburger mould of clean design, simple to use and maintain. Designed to mould hamburgers quickly and hygienically thanks to the built-in protective cellophane dispenser.
Manufactured in cast anodised a…
Hamburger mould of clean design, simple to use and maintain. Designed to mould hamburgers quickly and hygienically thanks to the built-in protective cellophane dispenser.
Manufactured in cast anodised aluminium alloy, the appliance allows to form hamburgers of Ø100mm. x 25 mm. The mould and meat ejection device is manufactured in stainless steel and has a built-in cellophane container.
Sammic meat grinders have an hourly output from 100 to 450 Kg.
Commercial meat grinders with different production capacities, voltage and types of cut. Refrigerated mincers available.
Sammic meat grinders have an hourly output from 100 to 450 Kg.
Commercial meat grinders with different production capacities, voltage and types of cut. Refrigerated mincers available.
The HM Model fits to the requirements of any user. For example, stainless steel cabinet and cavity in all models, easy to use–programmable models available in different versions and a uniform quality in the final product …
The HM Model fits to the requirements of any user. For example, stainless steel cabinet and cavity in all models, easy to use–programmable models available in different versions and a uniform quality in the final product is guaranteed.
The non-stick plate surface is made by special treatment of the stainless steel or the cast iron itself with no extra coatings. Easy to clean.
The burner’s special round shape guarantees uniform distribution of heat onto the plate as …
The non-stick plate surface is made by special treatment of the stainless steel or the cast iron itself with no extra coatings. Easy to clean.
The burner’s special round shape guarantees uniform distribution of heat onto the plate as well as perfect combustion, without any gas loss in gas appliances.
Pizza dough rollers to form pizza dough of variable thickness.
Sammic dough rollers are designed to roll out cold dough for pizza or other flat dough, allowing to adjust thickness and diameter to each …
Pizza dough rollers to form pizza dough of variable thickness.
Sammic dough rollers are designed to roll out cold dough for pizza or other flat dough, allowing to adjust thickness and diameter to each user’s needs. They are designed for discontinuous use in foodservice, food retail and institutions.
Sammic Electric Pizza Ovens come with 1 or 2 cooking chambers including stainless steel cooking chambers with single stone hearth per deck.
Sammic Electric Pizza Ovens come with 1 or 2 cooking chambers including stainless steel cooking chambers with single stone hearth per deck.
Mixer supplied with beater, whisk and dough hook. Specially designed for workshop, bakery, industrial pizza, etc.
There are manual bowl safety guard, lever-operated bowl lift, double micro-switches to b…
Mixer supplied with beater, whisk and dough hook. Specially designed for workshop, bakery, industrial pizza, etc.
There are manual bowl safety guard, lever-operated bowl lift, double micro-switches to bowl and guard, stainless steel bowl and it is easy to clean.
Fixed and Mobile salamanders are ideal to roast directly or gratin all types of food before serving.
Fixed and Mobile salamanders are ideal to roast directly or gratin all types of food before serving.
An attractive soup kettle from brand leaders, Sammic, an ideal and convenient way to keep the temperature of soups or liquids.
An attractive soup kettle from brand leaders, Sammic, an ideal and convenient way to keep the temperature of soups or liquids.
Temperature-controlled sous-vide cooking has become an indispensable technique for any kitchen that follows the latest trends. More than a fashion, it is a cooking technique that gains respect for both its advantages related to product quality and…
Temperature-controlled sous-vide cooking has become an indispensable technique for any kitchen that follows the latest trends. More than a fashion, it is a cooking technique that gains respect for both its advantages related to product quality and the economic and organisational benefits that it brings to the commercial kitchen. Sammic offers a wide range of sous-vide equipment in terms of capacity and uses, including both portable immersion circulators with stirrer and unstirred waterbaths, providing the right solution for each user’s needs.
Sammic’s TP toaster range is ideal for breakfast use in busy hotels, canteens, offices and buffets. On the other hand, Sammic’s ST toaster range is ideal for obtaining large production outputs in small spaces.
Sammic’s TP toaster range is ideal for breakfast use in busy hotels, canteens, offices and buffets. On the other hand, Sammic’s ST toaster range is ideal for obtaining large production outputs in small spaces.
The Sammic turbo-blenders are designed to work in containers with capacities of up to 800 lt. / 130 gallons and are ideal for mixing and liquefying directly in the pot or pan for making consommés, soups, omelettes, mayonnaise…
The Sammic turbo-blenders are designed to work in containers with capacities of up to 800 lt. / 130 gallons and are ideal for mixing and liquefying directly in the pot or pan for making consommés, soups, omelettes, mayonnaise, etc. Designed for large yields and for frequent use. Ideal for kitchens with large production capacities and for food industry.
EXT line consists of semi-professional vacuum packing machines without chamber.
Semi-professional vacuum packing machines without chamber for embossed bags. They allow to reach up to 140mbar vacuum insi…
EXT line consists of semi-professional vacuum packing machines without chamber.
Semi-professional vacuum packing machines without chamber for embossed bags. They allow to reach up to 140mbar vacuum inside the bag, improving the durability of food or allowing its use in sous-vide cooking process.
The Sammic SU range of vacuum packaging machines features vacuum control by sensor with the display of all the vacuum programme values on a 3.9” LCD colour screen.
The professional Sammic vacuum pack…
The Sammic SU range of vacuum packaging machines features vacuum control by sensor with the display of all the vacuum programme values on a 3.9” LCD colour screen.
The professional Sammic vacuum packing machines enable the extension of the shelf life of raw or cooked foods, without weight loss, without drying out or mixing of flavours and odours. Both the chamber and the body are made of stainless steel and the cordless sealing bar allows simple and easy cleaning of the chamber.
The new Convotherm 4 range of combi steamers brings style into the professional commercial kitchen. From first glance, this oven combines world-class technology with user-friendly, ergonomic and hygienic design and all models share the same logica…
The new Convotherm 4 range of combi steamers brings style into the professional commercial kitchen. From first glance, this oven combines world-class technology with user-friendly, ergonomic and hygienic design and all models share the same logical and intuitive system of operation: a real plus in the often hectic daily life of foodservice.
The Lincoln electric Countertop Impinger (CTI) ovens put large-oven capacity almost anywhere you need it. Small enough to fit on most commercial countertops, but large enough to replace a half-sized convection oven or up to five microwave ovens. L…
The Lincoln electric Countertop Impinger (CTI) ovens put large-oven capacity almost anywhere you need it. Small enough to fit on most commercial countertops, but large enough to replace a half-sized convection oven or up to five microwave ovens. Lincoln CTI’s utilize a 16″ (406mm) wide conveyor belt and 20″ (508mm) baking chamber;
In the fast pace QSR industry, delivering quality foods in the shortest time is key to customer satisfaction and retention. The Welbilt® Pronto™ quick performance oven is compact, easy to operate and puts the power of impingement cooking at you…
In the fast pace QSR industry, delivering quality foods in the shortest time is key to customer satisfaction and retention. The Welbilt® Pronto™ quick performance oven is compact, easy to operate and puts the power of impingement cooking at your fingertips.
The Merrychef e4s accelerated cooking oven combines three heat technologies – convection heat, impingement air and microwave energy – to achieve cook times up to 15 times faster than conventional ovens. It is the perfect solution for c…
The Merrychef e4s accelerated cooking oven combines three heat technologies – convection heat, impingement air and microwave energy – to achieve cook times up to 15 times faster than conventional ovens. It is the perfect solution for convenience stores, fuel stations, snack bars and hotels offering great crispy food fast around the clock with consistent results thanks to the easyTouch® icon screen. The oven controls allow multi-stage programming.
Frymaster’s 30-lb. oil conserving fryers offer the same production capacity as their 50-lb. competitors, yet take 40% less oil to fill; resulting in less oil used and less oil discarded into the waste stream.
Frymaster’s 30-lb. oil conserving fryers offer the same production capacity as their 50-lb. competitors, yet take 40% less oil to fill; resulting in less oil used and less oil discarded into the waste stream.
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