Designed for small spaces, the IB7 is the perfect coffee companion. A machine with smart, compact design that retains the robustness and durability of all Iberital products. It is the final piece of the puzzle to make your bar complete.

AThe IB7 design embodies the vision of a classic 20th-century espresso machine and combines it with a reliable model built from durable materials and stainless steel panels. Whether you are experiencing IB7 for the first time or ensuring its upkeep, the IB7 fuses ergonomics with smart design to provide best experience.

Function meets seduction.

Designed to withstand intensive use.

The Iberital Intenz is an espresso machine made to satisfy the most demanding tastes. Designed to withstand intensive use and meet high performance expectations, the Iberital Intenz is as robust and precise as it is sophisticated and versatile.

Power & Style

Technologically advanced, powerful and elegant.

Friendly – All around

The sleek and versatile companion that fits seamlessly into any environment.

Coffee lover, meet Tandem. Tandem, meet coffee lover. We are proud to present you Tandem, an all-around espresso machine with an iconic design that is easy to use, powerful, and attractive in any setting.

A new vision for a new era

The healthiest, friendliest and more efficient machine you’ve ever met.

The next-generation of espresso machines.

It’s time to look ahead. Disrupt. Improve. Create. Time to risk, to define what’s next, to stay truthful to our origins and make what we think it’s best. Designed by Andreu Carulla.

Specialty coffee lovers, meet power Eco-Designed to inspire your growth. Ergonomically built for comfort. Built for precision, with dual boiler technology. Programmed with IB EcoSmart. Building a successful business requires a relentless dedication to excellence. A willingness to take risks. The ambition to always give your best. Iberital started as a company of one. 50 years and a lot of hard work later, our founder’s story still inspires us—because some dreams are worth fighting for.

Icematic is now introducing the new ST range of blast chillers and blast freezers. These machines are designed to improve the quality and organization of work. Powerful, versatile, easy to use and reliable. These are the most important features of Icematic blast chillers-freezers.

Icematic is now introducing the new ST range of blast chillers and blast freezers. These machines are designed to improve the quality and organization of work. Powerful, versatile, easy to use and reliable. These are the most important features of Icematic blast chillers-freezers

Icematic is now introducing the new ST range of blast chillers and blast freezers. These machines are designed to improve the quality and organization of work. Powerful, versatile, easy to use and reliable. These are the most important features of Icematic blast chillers-freezers.

Deck Oven Laguna is the most recognized professional baking oven in Kolb’s product portfolio, featuring consisting baking result with no need for baking tray rotation, low running cost, smart configuration and easy operation.

Laguna is a preferred oven for growing number of open-kitchen bakeries and has been considered as an important element for shop image. Laguna is ideal for where quality matters.

Atoll Convection Oven includes two ranges: Atoll 600 and Atoll 800. It is specially designed for open-kitchen bakeries to bake all kinds of puff pastries, baguettes, egg tarts and other snacks, both fresh and frozen.
The Atoll range offers professional performance and premium quality in a compact size. With its compact size and smart design, it is ideal for in-store bakeries, coffee shops, hotels and restaurants.

Dough Divider is designed to press and divide the dough evenly into small pieces. It can efficiently help improve work efficiency and is easy to operate.

Dough Sheeter is a reversible sheeter, designed to cope with the Baking Industry Sanction Standards, suitable for sheeting and stretching puff pastry, Danish bread, donut dough, croissant dough, pie dough, cookie dough, strudel, marzipan and pizza dough. We offer a floor stand model and a table top model for your choice.

Pizza Oven is specially designed for authentic Italian pizza.

Pizza Oven is a multifunctional oven which is able to build perfectly into authentic Italian Pizza, also suitable for other products, easy to operate with premium and pleasant image.

The Kolb all-purpose Planetary Mixer produces a powerful planetary mixing action to thoroughly blend, mix and aerate all ingredients with consistent and predictable results. It is designed for bakeries, hotels, restaurants, food factories and large supermarkets.

Proofer is able to accelerate fermentation process of dough with pre-set temperature and humidity. Kolb offers two types of proofer, reach-in model and roll-in model.

Kolb proofer also offers remarkable insulation and stability, available in different size for your selection.

For Reach-in Proofer, it is designed for in-store bakeries or small workshops.

Proofer is able to accelerate fermentation process of dough with pre-set temperature and humidity. Kolb offers two types of proofer, reach-in model and roll-in model.
Kolb proofer also offers remarkable insulation and stability, available in different size for your selection.
For Roll-in Proofer, it is suitable for handling bulk volumes of dough and designed for large bakeries, hotels and workshops.

Retarder Proofer accurately controls humidity and temperature to accelerate or delay the proofing process of dough so that proofed dough can be ready at any time required. Key features of the Kolb Retarder Proofer are high energy efficiency, using only CFC refrigerants. We offer both reach-in and roll-in models.

Kolb Reach-in Retarder Proofer designed for open kitchen bakery, it allows to pre-set programs within 24 hours to control the fermentation process of dough.

Retarder Proofer accurately controls humidity and temperature to accelerate or delay the proofing process of dough so that proofed dough can be ready at any time required. Key features of the Kolb Retarder Proofer are high energy efficiency, using only CFC refrigerants. We offer both reach-in and roll-in models.

Kolb Roll-in Retarder Proofer designed for workshop or large bakery, supermarket, it allows to pre-set a daily working program for a week (7 days).

Atollspeed Speed Oven is the most recent innovation from Kolb. Thanks to the perfect marriage of impingement and microwave technology, it offers defrosting, heating up, cooking and baking in one go.
You can serve customers 10 times faster with warm and crispy food just in seconds! Atollspeed speed oven range offers 3 different sizes for your needs.

Spiral Mixer is designed especially for heavy doughs for mass production in large hotels, bakeries and food factories. The Spiral Mixer employs different mixing methods including kneading, twisting and pinching, to enable the baker to prepare the ideal dough.

Tilting bratt pans are the most practical and advanced solution for preparing all sorts of dishes.

Technical Details

• Cooking tank in Aisi 304 stainless steel, thick bottom made of mild steel, Duplex and cast iron.
• Manual lifting of tank.
• Optional automatic tank filling.
• Double-skinned lid with drip section at rear. Sturdy Aisi 304 stainless steel hinges and spring balancing to guarantee maximum safety.
• Thermostatic temperature control from 90 to 280 °C for gas models, and from 100 to 285 °C for electric models.
• A microswitch cuts off the power supply when the tank is lifted.
• Gas bratt pans: Chrome steel burner and gas valve with thermocouple.
• Electric bratt pans: Armoured heating elements in Incoloy outside the tank.