The new Convotherm 4 range of combi steamers brings style into the professional commercial kitchen. From first glance, this oven combines world-class technology with user-friendly, ergonomic and hygienic design and all models share the same logical and intuitive system of operation: a real plus in the often hectic daily life of foodservice. Our new combi steamers inludes seven sizes of ovens, each with six different model options. The result is a combination of functional versatility and consistent design that is revolutionary in this product category.

The Lincoln electric Countertop Impinger (CTI) ovens put large-oven capacity almost anywhere you need it. Small enough to fit on most commercial countertops, but large enough to replace a half-sized convection oven or up to five microwave ovens. Lincoln CTI’s utilize a 16″ (406mm) wide conveyor belt and 20″ (508mm) baking chamber;

Affordable Reliability

Koolaire series cube ice machines are the high cost – effective products with the ice production from 28kgs to 481kgs.

Intelligent Thinking Inside the Box

Manitowoc I series are the cube ice machines with the features of Intelligence, Cleanability and Efficiency.

Our newest ice machine – Indigo™, offers a series of technological advancements including intelligent diagnostics, the ability to monitor ice machine operations 24-hours a day, easy-to-read display screen, a patented cleaning system to handle food safety concerns, assurance that ice will be clean and taste great for your customers, water and energy management features that save money, and superior service and support of the equipment. We’ve combined intuition and innovation for the perfect ice machine. We call it Indigo, you’ll call it “ice assurance” because you’ll never have to worry about ice again.

Ideal for Small Volume Ice Needs and Small Business Applications

Manitowoc QM series cube ice machines are ideal for small-volume ice production, for limited-use needs, or as back-ups for larger machines.

These compact ice cube machines are ideal for small-volume ice production, for limited-use needs, or as back-ups for larger machines. Specifically designed to fit beneath counters or in areas where floor space or height restrictions prohibit use of larger equipment. The petite size makes any of these models ideal for on-the-spot installations at coffee shops, stadium boxes, refreshment break areas, or wherever limited ice needs require equipment with a small footprint.

The Everywhere You Need Ice Machine

Welbilt Manitowoc U series cube ice machines with new levels in performance, intelligence and convenience offer an all-in-one solution to your undercounter ice cube needs.

Affordable Reliability

Manitowoc M series cube ice machines are designed for a worry-free, simple – to – use and reliability with affordable price.

M series ice machines are designed from the ground up to meet your operational demands for a worry-free, simple-to-use, basic ice machine; but that doesn’t mean we cut corners on quality. Instead, we used a combination of engineering experience and manufacturing expertise to create an affordable, reliable ice machine at a price that’s well within reach.

We didn’t cut corners on ease-of-use, cleaning or maintenance either. There are only three controls you need: On, Off and Clean. And for cleaning, access to the evaporator and food zone is simple with the removal of just two screws and easy, lift-off door.

Pronto™ Quick Performance Oven

In the fast pace QSR industry, delivering quality foods in the shortest time is key to customer satisfaction and retention. The Welbilt® Pronto™ quick performance oven is compact, easy to operate and puts the power of impingement cooking at your fingertips.

The Merrychef e4s accelerated cooking oven combines three heat technologies – convection heat, impingement air and microwave energy – to achieve cook times up to 15 times faster than conventional ovens. It is the perfect solution for convenience stores, fuel stations, snack bars and hotels offering great crispy food fast around the clock with consistent results thanks to the easyTouch® icon screen. The oven controls allow multi-stage programming. Each program offers up to 6 stages each with its own time, microwave power, impingement settings and between stage instructions.

Frymaster’s 30-lb. oil conserving fryers offer the same production capacity as their 50-lb. competitors, yet take 40% less oil to fill; resulting in less oil used and less oil discarded into the waste stream.

PT Series pass-through dishwashers guarantee perfect cleaning results in the shortest time thanks to their innovative features. Additionally, these machines provide maximum efficiency in the kitchen.

Depending on the wash items, available space and individual needs, a choice can be made from the machine models PT-M, PT-L, PT-XL and PT-500.

The MT Series offer you an appropriate cleaning solution for your needs. Whether rack or flight-type conveyor, the modular design and wide range of options means the MT Series can be configured in line with your requirements.

Optimum power at minimum space.

The STR series of single-tank rack conveyor delivers a high performance and offer a great deal of power in a compact size. STR 200/ STR 260 single-tank rack conveyor dishwasher comes with pre-cleaning zone removes food residue and thus machine performance is increased whilst retaining good wash results.

The UC Series of under counter warewashers are available as glass, dish, bistro or cutlery washers in sizes S, M, L and XL. Three standard wash programmes are available that automatically adjust according to the degree of soiling and the type of item being washed. You can tailor the machine even further with additional equipment options.

The U50 is the robust under counter warewasher of the Winterhalter ValueLine that delivers best cleaning results. It is easy to operate coupled with efficient operation and easy maintenance. Additionally, U50 is characterized by reduced noise levels. User can trust in its level of efficiency, hygiene and reliability.